Chinese Food
All Recipes
Sweet and sour carp pieces
Dad loves fishing
Sufu meat
When I was a child, I liked to eat Sufu made by my grandmother. Now I can make it by myself. Fermented bean curd is a common famous dish of Han nationality. The main ingredients are pork and tofu. However, there are some differences between the ... ...
Naked face and cat's ears
Hangzhou is very famous for its snacks. Cat's ears and pianerchuan. I put them together and make cat's ears with naked oats. The taste is really good.
Fried small white sticks
When I was a child, I watched my grandfather net a lot of small fish in the river. They were finger length. How to eat them? There were too many small fish and shark fins. So I watched my grandfather wash them and wrap them with flour and fry th... ...
Pancake with shredded beef
It's hot. Are you still struggling with what to cook. This kind of fried cake is a Kwai Fu. It's also a good way to get rid of the craving. When it's fried, it's quite quick. It's nutritious.
Braised tilapia with soy sauce and vinegar
Learn to cook for your family. In order to eat nutritious and hygienic food, let's do it.
Shanxi guoyourou (Shanxi)
This is the first thing I think of when I see the fragrance of this family. It is the most famous traditional dish in Shanxi Province. It has been carefully cooked by generations of chefs. It has been handed down to this day. Historically, this ... ...
Stir fried cat's ears with vegetables
The name of this pasta is stir fried cat's ears with miscellaneous vegetables . The cat's ear here is a kind of pasta. It's named because it's shaped like a cat's ear. Have a look. It's really shaped like ha. This cat's ear is made of flour. It'... ...
Fried noodles (all kinds of noodles are OK)
I like to eat Shanxi fried noodles. You can't go out to eat. So do it.
Friction (Shanxi snacks)
Mocaca is a kind of noodle with Han flavor, which is often eaten in the villages of Shanxi, Shanxi, Hebei and Inner Mongolia. It has become a hot snack in restaurants in recent years.
Sweet and sour carp
Sweet and sour carp is also a traditional dish in Jinan, Shandong Province. Jinan is bordered by the Yellow River in the north. The Yellow River carp is not only fat, tender and delicious, but also golden scale and red tail. Its shape can be lov... ...
Sliced noodles
Stir fried minced meat, stir fried tomato and egg marinade
Noodles in winter
My son likes noodles. Noodles outside. Try to buy as little as possible. It's grandma who usually makes noodles. Today, I'm on the rise and changing my style. I made this beef noodles. I didn't expect that. My son really gave me twice as much fa... ...
Shanxi volume
I learned how to make the food roll for Shanxi people on New Year's day. Now I want to share it with you...
